Crafted Menus to Savor Every Season
Explore a curated selection of dishes inspired by fresh, seasonal ingredients.
Heirloom Tomato Tapas
$12.50
Bursting with vibrant flavors, this dish celebrates the freshest seasonal produce.
Charred Octopus
$38.00
Tender and smoky, perfectly paired with our house-made citrus aioli.
Wild Mushroom Risotto
$22.00
Creamy and earthy, crafted with locally foraged mushrooms.
Seared Duck Breast
$42.00
Richly flavored with a cherry glaze, served with seasonal vegetables.
Spiced Lamb Skewers
$31.00
Marinated with aromatic herbs for a tender, flavorful bite.
Wild Mushroom Risotto
$22.00
Creamy and earthy, crafted with locally foraged mushrooms.
Seasonal Tapas and Craft Cocktails
Explore a vibrant selection of dishes and drinks crafted for a memorable dining experience.
